Outback Steakhouse Alice Springs Chicken

Outback eating house Alice Springs Chicken

Ingredients

  •  four deboned skinless chicken breasts, pounded to 1/2 in. thickness
  •  Lowry’s Seasoning Salt
  • -six bacon slices
  •  1/4 cup regular mustard
  •  1/3 cup honey
  •  two Tbsp. Mayonnaise
  • a pair of teaspoons dried onion flakes
  •  one cup sliced contemporary mushroom (I omitted as a result of my family doesn’t like mushrooms)
    a pair of cup cut Colby/Jack cheese

    .
    Direction

 

  1. – First, Sprinkle and rub the chicken breasts with seasoning salt. cowl and refrigerate for half-hour.
  2. – whereas the chicken is within the white goods, cook bacon in an exceedingly giant cooking pan till crisp. take away bacon and put aside. ***Do not discard grease.***
  3. – Saute chicken within the bacon grease for three to five minutes per facet, or till brunet . Place chicken in an exceedingly in an exceedingly in an exceedingly dish or pan.
  4. – to form the Honey Mustard: in an exceedingly little bowl, combine the mustard, honey, salad dressing and dried onion flakes.
  5. – unfold a number of the Honey Mustard over each bit of chicken, then layer with mushrooms, fragmented bacon, and cut cheese.
  6. – Bake in an exceedingly 350° kitchen appliance for half-hour, or till cheese is dissolved and chicken is finished.
  7. Serve with the left over Honey sauce that you simply created.

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